Uses & Tips
How to Clean a Cutting Board with S.O.S® Soap Pads
S.O.S® Soap Pads make cleaning plastic cutting boards easy! Each reusable scrubber is tough enough to cut through the grimiest messes, and they’re packed with the proven grease fighting soap that has helped to make S.O.S America’s #1* soap pad brand. All you need to do is wet the pad, scrub and rinse.
After using the Soap Pad to clean food and debris from the cutting board, you can simply toss to avoid cross-contamination. No need to sanitize a brush or sponge. Clean up is quick and easy!
How to sanitize a cutting board:
- Plastic cutting board: After cleaning off all food debris, soak the cutting board in a solution using 2 teaspoons of Clorox® Regular-Bleach per gallon of water. Let stand 2 minutes, then air dry.
- Wood cutting board: When cleaning wooden cutting boards, use approximately 2 tablespoons of Clorox® Regular-Bleach per gallon of water to create a sanitizing solution. Scrub all food debris off the board then apply solution. Let stand 2 minutes. Rinse with a solution of 2 teaspoons of Clorox® Regular-Bleach per gallon of water. Do not rinse or soak overnight.
Use as directed
*Based on U.S. IRI data